Food, service and ambiance were out of this world!! Would highly recommend this place! Been here 4 times and never had a complaint.

Delicious food ! The sea bass was delicious , the bok choy was little spicy with it , and jasmine rice was good ! My husband loved his salmon with caramel sauce potatoes and baby kale. It was sweet ! The comp flourless cake with a sparkler was great - a nice touch for our anniversary celebration! Happy hour at the bar was good . Kyle made my mixed vodka drink strong , my husband's mixed rum drink was too sour with lime . Service was efficient , Jean was our server and took pics for our memorable night . Ambiance was Beachy vibe ! We will return !

Food was impeccable. Had the Caesar salad and calamari to start. Had the branzino special, and was pleased that the chef allowed substitutions- got the sauteed spinach and jasmine rice. The combination was excellent! Finished off with the S'mores bread, which was to die for! Will definitely come back.

My friend suggested coming here and I figured it was a bit more of a tourist trap, but he assured me that it was really good. We went for lunch and the booking system was easy. Ballet parking was seven dollars and the food was really great. The service was also superb. I will be coming back here. I'm glad that I found out about it. I had the mahi sandwich which was very well done.

This is a great place to go with friends for lunch dinner or happy hour the bartender was very attentive and helpful and since it was a bit cold he had already been on top of it and handed us blankets to keep warm with whole sitting at the bar which I really did appreciate the food was fresh and tasty I really enjoyed the fried calamari and their dirty martini was made to perfection I would definitely come back such a great view of the beach while enjoying a nice cocktail and meal!

IMO, this is the best beach bar/restaurant in the area. The location next to the pier is incredible. If you sit outside you get a front row seat to the beach volleyball courts and it comes with free surf and sand. It's nice when you can combine the best views with great food. I'm going to rave about something I never expected to rave about but their Brussel Sprouts are amazing! I was also shocked at how good the double smash patty burger. I have been here several times now and usually I'm ordering something more upscale but we were feeling burgers and boy were they exceptional. Haven't had a bad item here yet and the drinks are great too. Lunch or dinner, lite bite or full meal, if you can sit outside on the patio here, you won't regret it.

Wow. Just wow. First time coming here and was mind blown by this place. This place has a valet if customer are interested. Coming in this place is just mind blown from the host stance, to the bar to even outside! This place is a wonderful date night spot as well with how intimate it present. Our server was amazing, helped us with the menu as well made some great recommendations. Here's what we had : Lollipop chicken wing - 10/10 sweet and tangy as well very crispy !!! Fire cracker roll - 9/10 it was great no complains about it Smash burger - 8/10 was good flavorful Blueberry Paloma - 7/10 it was good more soda though Smoked pineapple jalapeño margarita - 7.5/10 wasn't my taste but good to learn I'm not a spicy drinker! Overall it was a wonderful experience.

We came for dinner to celebrate our friend's birthday. They have been here before and they selected the venue. We sat outside next to the beach walk and got to people watch while dining. The restaurant is upscale and a bit pricey, but obviously good for a special occasion celebration. There is valet parking out front of the restaurant that you pay for in advance. We started by sharing a Caesar salad. Unlike most Caesar salads, it had a few pieces of "confit" tomatoes. There were some crunchy parmesan crisps on top and a very tasty dressing. It was excellent and more than large enough to share. Our friends started their meal by sharing an order of mussels. For our main meal, I had the Thai and pesto grilled mahi fish with shrimp. At the suggestion of our server, I got the seafood lightly blackened. The mahi and shrimp were served over spinach and basmati rice. It was slightly spicy, but good. The two gentlemen both had the churrasco steak. It was a special of the evening. The meat came grilled and was served with fried yuca. My husband's serving was tender, but our friend's steak was undercooked and a bit tough. The birthday gal had the lobster mac n cheese. On the menu it says it's a Maine lobster, but I didn't think it was. Plus, although tasty, it seemed a bit small in size, especially for the price. There was lots of pasta with cheesy mornay sauce, however. For dessert, we shared a taste of her flourless chocolate ganache cake which was delivered with a sparkler and some berries and whipped cream alongside. This dessert was complimentary for her birthday. We also ordered some coffees along with the dessert. We didn't have the best service. Our person kept getting distracted and took forever to bring the requested lime for our drinks (I had to ask 3 times); and never delivered the sweetener for our coffees (I got up from the table to get it myself). I commented that my cappuccino was now cold after waiting so long for his delivery of the sugars (the coffee had been served lukewarm to start, so it didn't help), and he brought another one for me to replace the first. We thoroughly enjoyed the night with good company and lively conversation -- even though there were a few glitches.

Back in DFB for 4th. Tried a few new items on the menu. * Oyster Mushroom Bao Bun - this was a very nice surprise! I never regret trying something new here, every time it's always good. * Truffle Risotto - perfect accompaniment for the Mahi dish. * Crab-crusted Mahi - Fish was moist and tender, topped with lump crab. The Beurre Blanc was so flavorful and generous amount.